- Home
- Browse Films
- Film Detail
Asian Food & Culture Series - Spicy Hot Chilies
There are taste buds for sweet, sour, salty, and bitter flavors, but none for spicy-hot. Those are developed over time. What is it behind that spicy hotness that Asians love so much in their food? This program profiles everything spicy; from the burning flavors of northern Thailand to Japan's sinus-shocking wasabi, the strong spices of India, and the pleasurable hotness of Sichuan food. Spicy Hot Chilies is not only an adventure throughout Asian culture, but an adventure in painful pleasureRelease
2008
Minutes
45
Grade Level
S-C
Format
DVD
There are taste buds for sweet, sour, salty, and bitter flavors, but none for spicy-hot. Those are developed over time. What is it behind that spicy hotness that Asians love so much in their food? This program profiles everything spicy; from the burning flavors of northern Thailand to Japan's sinus-shocking wasabi, the strong spices of India, and the pleasurable hotness of Sichuan food. Spicy Hot Chilies is not only an adventure throughout Asian culture, but an adventure in painful pleasure
This film is part of a series. The series title and other films in this series are listed below.
Asian Food & Culture Series - 5 Part Series
Pricing Details
Available Licenses
- University: $195
- Media Center: $195
- Individual School: $99
- Public Library: $110
Please contact your Landmark Media Sales Representative if you have questions about pricing options for this item.
