Best Chefs: Jacques Chibois

La bastide Saint-Antoine Provence – Grasse, FRANCE Star of the Croisette, Jacques Chibois, has been at the Bastide Saint-Antoine in Grasse, the ‘fragrance capital of the world', since 1996. A friend to all chefs, this native of Limousin has become the ‘high priest' of olive oil and the gastronomy of Provence.
Release
2009  
Minutes
25  
Grade Level
S-C  
Format
DVD  
La bastide Saint-Antoine Provence – Grasse, FRANCE Star of the Croisette, Jacques Chibois, has been at the Bastide Saint-Antoine in Grasse, the ‘fragrance capital of the world', since 1996. A friend to all chefs, this native of Limousin has become the ‘high priest' of olive oil and the gastronomy of Provence.

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