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Soft Washed Rind Cheeses - FRANCE
There is nothing like the strong seductive smell of washed rind cheeses to bring back evocative memories of a visit to France. Travel to the misty Vosges Mountains of Alsace, the green undulating countryside of Normandy and the pretty village of Epoisse in Burgundy to look at four benchmark monastic cheeses. These are Munster, Pont L'eveque, Livarot and Epoisse. These luscious smelly cheeses have a long history and until recently were threatened with extinction. Their growing popularity today is largely due to the vision and hard work of a few very passionate family owned dairies.Release
2007
Minutes
30
Grade Level
S-C
Format
DVD
There is nothing like the strong seductive smell of washed rind cheeses to bring back evocative memories of a visit to France. Travel to the misty Vosges Mountains of Alsace, the green undulating countryside of Normandy and the pretty village of Epoisse in Burgundy to look at four benchmark monastic cheeses. These are Munster, Pont L'eveque, Livarot and Epoisse. These luscious smelly cheeses have a long history and until recently were threatened with extinction. Their growing popularity today is largely due to the vision and hard work of a few very passionate family owned dairies.
This film is part of a series. The series title and other films in this series are listed below.
Cheese Slices - Twenty-One Part Series
- Australian Cheese Pioneers
- Camembert - FRANCE
- Cheddar - ENGLAND
- Cheese Slices - Cheeses of the Alps - FRANCE
- Comte Gruyere And Farmhouse Morbier - FRANCE
- Edam, Gouda - THE NETHERLANDS
- Feta: Food of the Gods - GREECE
- Goats Cheese of Poitou - FRANCE
- Gorgonzola - Cave Ripened Tallegio - ITALY
- Irish Cheese Renaissance, The - IRELAND
- Legend of Roquefort, The - FRANCE
- Massif Central And Auvergne - FRANCE
- Mountain Cheese - SWITZERLAND
- New Farmstead Cheeses Of Northern California - USA
- Ossau Iraty Cheese - THE BASQUE
- Parmigiano Reggiano - Grana Padano - ITALY
- Pecorino - ITALY
- Soft Washed Rind Cheeses - FRANCE
- Spanish Traditional Quesos - SPAIN
- Stilton - The King of English Cheese - ENGLAND
- Vermont Cheese - USA
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Pricing Details
Available Licenses
- University: $195
- Media Center: $195
- Individual School: $99
- Public Library: $110
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